“Lucía es una excelente maestra de la cocina. Tiene la combinación perfecta de conocimiento y habilidad que yo estaba necesitando. Desde nuestra primera conversación, me escuchó con muchísima atención y diseñó un plan de trabajo personalizado y exclusivo para mí y para las condiciones de mi familia. 

Los progresos no se hicieron esperar y pronto sentí la confianza para practicar las recetas que me enseñó. 

Cuando le propuse organizar un picnic para celebrar los logros obtenidos no dudó en ayudarme con sus ideas y con su sazón especial. 

Las clases con Lucía hicieron que cambiara mi relación con la cocina y toda mi familia se benefició.”

Ana, mum of a three years old boy. Villalba.

Helping with a gift voucher as a newborn gift

“I received ‘I will cook for you’ as a newborn gift and as a mum of two children, I have to say that it is without a doubt the most useful gift we had, giving me precious time with my newborn and leaving me free to entertain my two years old. The vegetable soup was lovely for lunch, nutritious and filling and the free loaf of homemade bread was just perfect to go with it.

Lucia’s beef lasagne was a bit hit with all of the family, so full of flavour, there were clean plates all round, and the portions generous enough that I have enough frozen for another meal!

An all round wonderful service that I would happily recommend to all my family and friends.” 

Claire, mum of a new born baby and a two years old kid. Teddington.

Helping with a function at school

“I asked Lucía to help me out as we had a function at school. The theme was international dishes, Lucia made for us a beautiful paella and two tortillas de patatas that were exceptional. I am a busy working mum and could not have done it myself. It made the day and the evening stress free and very enjoyable! And we also got to taste Lucia’s wonderful paella.
Thank you Lucia!” 

Maria, mum of two kids. Wimbledon.

Helping with a vegetarian lunch party for 10 people

“Lucia Casas catered a family Sunday lunch for me for 10 people.  It was a vegetarian meal so represented a challenge in making it interesting and balanced.  To start she made a butternut squash soup which was delicious.  Perfectly balanced in flavour and loved as much by my 5 year old as by my 78 year old great aunt.  She also suggested serving it in different ways, either with a drizzle of olive oil and some fresh thyme or with a spoonful of crème fraiche, either way it was delicious and all served with her fabulous home made wholemeal bread.

She made a vegetarian lasagne which was varied and interesting.  Made with ricotta instead of béchamel sauce it was a substantial meal with plenty to go round which made it really good value for money.

For dessert Lucia made a zucchini (courgette) cake.  This was fantastic, what a flavour, not too sweet, really enjoyable and it looked great in a ring shape, very professional with nuts scattered on top and a dusting of icing sugar.

I think that Lucia’s service offers great value for money, really delivers on flavour and the bonus is she is an absolute pleasure to work with.”

Harriet, mum of two children. Wimbledon.

Helping with a family dinner party

“Lucia, thank you for a delicious, nutritious and very fulfilling lasagna. From children to adults every one enjoyed this dish which stayed warm for a long time.

Hassel free dinner party well worth it!”

Carmen, mum of two children. Wimbledon.